Kennis & innovatie

Ten-point plan for circular agriculture offered to province of Limburg

Peter van Paridon on the innovative products of Grassa

Why do we get soy from abroad as a source of protein for our cattle feed, while our own grass produces twice as much protein?

Lamberdina's Hoeve chicken farm takes two awards

Last Thursday the annual entrepreneurial awards were presented in Venray.

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Second location of Kipster opened

After the location in Oirlo, a second location of the Kipster concept was opened last week in Beuningen, Gelderland.

Knowledge center for migrant workers in formation

In Venlo, the initiative was taken for the Knowledge Centre for Labour Migrants.

Independent coaching program for Limburg fruit growers

In the first phase, 'Vitale Fruittelers in Limburg', fruit growers from all over the province will be given the opportunity to follow an independent and free (bus

Brightbox celebrates anniversary with research on daylightless basil cultivation

Brightbox is celebrating its 5th anniversary.

Kiempunt Annual Review 2019

What is the end of a year without overviews?

Dutch Mushroom Center in development at Brightlands Campus Venlo

Mushroom Valley in Venlo has been working for three years on new insights in the field of research, education and development in the mushroom sector.

New Brightlands residents ready for collaboration and innovation

Brightlands Campus Greenport Venlo recently welcomed three new residents: Vitacress Real, Scelta Insight and Frankfort & Koning.

LLTB: LOF program new dimension for short chain in Limburg

The brand new vice president of the LLTB, Thijs Rompelberg, is involved in the LOF program. Nieuwe Oogst talked to him about this new step in the short chain.

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Wout van Ewijk winner of Lodewijk van der Grinten Entrepreneur Prize 2019

The Lodewijk van der Grinten Business Award was presented yesterday for the tenth time.

Physical investment sustainability grant for young farmers (JOLA) opened up

Young farmers can apply for a subsidy for physical investments in making their agricultural business more sustainable between now and February 7, 2020.

Limburg entrepreneurs create new gin together

A 'NO BULLSHIT' gin. That's how the new Mr Jigs gin is presented to the world.

Jan Paul Rutten of Gulpener elected Entrepreneur of the Year

Jan Paul Rutten of Gulpener Beer Brewery has been named Limburg Entrepreneur of the Year.

Fossil oil as inspiration for a sustainable future

Michael Boot wants to revolutionize the oil industry by processing lignin into an oil that, like traditional crude oil, can be used for many applications in our d